Restaurant and Catering Establishments
We specialise in high-efficiency packaged frying oils explicitly designed for the HoReCa sector, including restaurants, chefs, and catering services.
Our innovative frying solutions, crafted by our R&D department, are designed for professional kitchen use. We offer diverse products, including deep-frying sunflower, frying rapeseed oil, frying soybean (vegetable) oil, frying blended oils, and deep-frying high-oleic sunflower oil. Available in large formats they convenient for 5L to 20L packing. Moreover, all our products can be customised with private labelling, allowing our customers to align the product with their brand. Our clients includes distributors in the hospitality sector, dealers, and food service establishments.
--- We work with
The consumer market
Distributors
Hotel
Restaurant
Food establishments
Best for frying, deep-frying, baking, snaсks and professional cuisine

Frying Sunflower Oil
SUNFRY CHEF’S CHOICE

Deep Frying Sunflower Oil
SUNFRY CHEF’S CHOICE

Deep Frying Rapeseed Oil
RAPESEED FRY CHEF’S CHOICE

Deep Frying Soybean Oil
SOYFRY CHEF’S CHOICE

Sunrap Deep Frying Oil
SUNRAP CHEF’S CHOICE

Deep Frying High Oleic Blend C2
SUNFRY CHEF’S CHOICE

Deep Frying High Oliec
Sunflower Oil
SUNFRY HIGH OLEIC PRIME C4

Product line
SunRich Deluxe




SUNRISE BiB


Logistic Details
To meet our clients’ needs, we provide service for in-time delivery of our frying oil range in trucks with 32/33 pallets or 40’HC containers loaded with boxes.
- FCA
- CFR, CIF
- DAP, DDP

Production certifications
All our frying solutions are produced under stringent quality controls and meet the highest international standards. We hold certifications that ensure our production processes are safe, sustainable, and environmentally friendly. The shelf life is up to 24 months, and the recommended temperature ranges from 6 °C to 30 °C.

